It’s all change on the set menu with a new July selection launched today. Start with our favourite potted ham hock with apples & capers or go green with our vegan beetroot, lentil & baby gem salad. If you are looking for a light main then our feta & broad bean salad or gorgeous seared fillet of mackerel are both great choices, whilst the spicy Merguez sausages with jewelled vegetable cous cous is a heartier summer treat.

We have an amazing new vegan carrot cake for a guilt-free dessert, or for chocolate lovers our vanilla sponge madeleines with warm chocolate dipping sauce are an absolute must. Whatever takes your fancy, come and see us and tuck into some wonderful home-cooked food. We look forward to seeing you!