What’s On at The Barley Mow
National Day Specials
We’re celebrating two fabulous food days the way they should be celebrated, with food! From April 23rd-27th, we’re going green and white for Asparagus Day with two spear-tacular specials. Then, from Monday 2nd – Sunday 15th June, we’re painting the town red for British Tomato Fortnight—feast on some de-VINE tomato-inspired dishes and sip on half-priced Bloody Marys, available 7 days a week!
Vegetarian Fortnight
We’re serving up a veggie delight Monday-Friday for a whole fortnight*, from 12th-23rd May. Grab any vegetarian main (including specials) and get a vegetarian starter on the house!
Our spring menu is rooted in fresh and flavourful vegetarian delights, and what better way to celebrate Vegetarian Week than with a complimentary starter? Indulge in seasonal favourites including our Harissa-glazed sweet potato, topped with dukkah and served over bulgur wheat, chickpea & mixed seed salad – flavour perfection!
*Please note this is not available on weekends.
National Wine Day
We’ve got some grape news for you, on May 19th & 20th we’re adding the wine to your dine when you can enjoy a smashing 50% off a selection of wine. So make sure to book your table to make the most of this offer, sip back, relax, and pour yourself another!
Father’s Day
Mark your calendars for Father’s Day, June 15th, and spoil the father figure in your life with a feast fit for a king at The Barley Mow. Think one-day-only Boston Rib Eye roast—as rare as it is well done. With sizzling perks and a pint of Peroni on the house, it would truly be a mi-steak not to join us! Just a £10 deposit secures your spot and one very happy dad!
Seasonal Set Dishes
Indulge in our Seasonal Set Dishes, a monthly changing selection of dishes that shine a seasonal spotlight on the delicious ingredients of the month.
Enjoy two courses for £18.50, or treat yourself to a third course for an added £6, served Monday to Friday, 12–6pm.
Keep an eye out for these special dishes on our menu – they’ll be *starred so you can spot them easily!
Quiz night
Every Tuesday at 8pm (£2pp), every table gets a bowl of chips on us.
Sunday Roasts with Bottomless Trimmings
Sunday roasts are a tradition, and at The Barley Mow, ours are nothing short of legendary!
Each of our roasts are served with bottomless trimmings – yes, that’s unlimited Yorkshire puddings, golden roast potatoes and rich gravy.
Plus, with every main ordered, you can add a starter and/or dessert for only £6 each – the perfect way to complete your Sunday feast!
Roasts are only served on Sundays until 5pm, so don’t miss out – view our full Sunday menu and book your table now to secure your spot for the ultimate Sunday roast in Englefield Green at The Barley Mow!
Steak Night
Enjoy our weekday Steak Night offering at The Barley Mow, order any two steaks Monday-Wednesday from 5pm and enjoy a complimentary bottle of wine, plus 3 mouth-watering sauces, completely on the house!
All of our grass-fed, ethically reared and 30-day dry aged steaks are sourced from award-winning butcher to the Royal family Aubrey Allen.
Find out more about our Steak Night and book now!
Dog Menu
Calling all furry foodies, we’ve partnered with Sir Woofchester to bring our canine customers a doggy-spread fit for a (bar)King.
From Paw-star Martini’s to pup-friendly ‘fish and chips’…find out more here.
Happy Hour
Sip into something special with our Happy Hour at The Barley Mow!
Until the end of June, enjoy two-for-one on selected beers, spirits, and G&Ts, Sunday to Friday from 5–7pm. Double the drinks, double the fun – it’s the happiest hours of your week at The Barley Mow!